Mochi Japan Exp
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ABOUT US

Mochi

Location

Yokohama, Japan

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Email

mochijapanexp@gmail.com

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@mochijapanexp

OUR GOALS

Mochitsuki Experiences offers an immersive cultural experience in Yokohama, Japan, centered around the traditional Japanese practice of making mochi, a beloved rice cake delicacy. Participants engage in the centuries-old art of mochi-making, learning about its significance in Japanese culture and festivals, and experiencing the entire process from pounding glutinous rice to shaping and filling the mochi. This unique activity provides insights into the history and customs of mochi, allowing both locals and tourists to connect with Japanese heritage meaningfully.

FREQUENTLY ASKED QUESTIONS

Mochitsuki Experiences offers an authentic hands-on experience of the traditional Japanese practice of Mochi-tsuki, the art of making mochi (rice cakes). We provide workshops where participants can learn and enjoy this cultural activity in an immersive setting.
No prior experience is required! Our workshops are designed for beginners and experts alike. Our team will guide you through every step of the mochitsuki process, ensuring a fun and educational experience.
Each workshop typically lasts about 1 to 2 hours, depending on the size of the group and the level of participation. The session includes a demonstration, hands-on mochi making, and the opportunity to enjoy the freshly made mochi.
Each experience includes a demonstration of the traditional mochi-making process, hands-on participation in pounding rice into mochi, and a tasting session where you can enjoy the freshly made mochi with a variety of toppings and flavors.
You can book a session through our website by selecting a date and time that works for you. For group bookings or special requests, please contact us directly via email or phone to make arrangements.
Our workshops can accommodate both small groups. The minimum group size is 2 participants, while the maximum is 8 participants.
Yes, we welcome participants of all ages, including children! We offer family-friendly workshops, and we ensure that the activities are safe and enjoyable for younger participants with age-appropriate guidance.
Mochitsuki Experiences is held at a serene temple near Nishi Yokohama Station, just a 7-minute walk from the South exit. It’s also accessible from Tobe Station, around 15 minutes on foot. The peaceful surroundings provide a perfect backdrop for this traditional cultural experience.
In addition to our Mochitsuki Experience, we also offer a Dango-making session. For ¥6,000 per person, participants will enjoy an 80-minute hands-on workshop where they can learn how to make this traditional Japanese sweet. The session is perfect for groups of 2 to 8 participants.
We offer a variety of mochi flavors to suit different tastes. The following flavors are included for free: soy sauce and sugar, kinako (roasted soybean flour), seaweed, and black sesame. For an additional fee, you can enjoy matcha, grated Chinese radish, anko (red bean paste), and mitarashi (sweet soy glaze).
Yes, customers must agree to confirm they understand the guidelines, especially for health and safety. For example, they need to follow the instructor’s advice on properly chewing mochi to avoid choking hazards.
Yes, all guests are expected to follow a code of conduct to preserve the peaceful atmosphere and sacredness of the temple. This includes refraining from loud noises such as shouting or yelling, as these can disrupt the serene environment. Visitors are encouraged to remain respectful of the space and its cultural significance throughout their experience.
No, takeouts of mochi or dango are not permitted. This policy ensures that guests fully experience the traditional Mochitsuki event at the venue and helps maintain the quality and freshness of the food.

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